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Chateau Clarke Listrac-Medoc 2012

Chateau Clarke | Bordeaux | Merlot & Cabernet Sauvignon

Blackberries are the dominant fruit along with hints of crab apple and cinnamon spice. This has a more gourmet overtone... Read more Read more

$54.00

    Description

    Blackberries are the dominant fruit along with hints of crab apple and cinnamon spice. This has a more gourmet overtone than the 2011, and is a little richer overall in terms of structure and weight. Still ready to drink now, with the lovely hints of smoked oak that were found in the 2009. A good choice for opening now. Drink: Now-2030.

    90 Points, Jane Anson Decanter Magazine 2020

    About Château Clarke Wines

    Château Clarke bears the name of the Irish family that acquired this vast estate in 1771. After passing through several generations that kept the winemaking tradition alive for over two centuries, the property was acquired by Baron Edmond de Rothschild in 1973. A wine lover like many other members of his illustrious family, Edmond de Rothschild dreamed of owning an intimate, unassuming vineyard that he would turn into his masterpiece. With a strong passion for the art of living and the pursuit of excellence, he made Château Clarke the hallmark of his brand. The nearby Atlantic Ocean gives the terroir a freshness that is reflected in the aromatic brilliance of the wine. A terroir highly suited to cultivating the Merlot varietal, in a region more traditionally known for the production of Cabernet Sauvignon. Château Clarke thus possesses a deeply distinctive Médoc character.

    Description

    A Bordeaux Blend, at its most basic, is any combination of those grape varieties typically used to make the red wines of Bordeaux. The phrase, which seems to have originated with British wine merchants in the 19th Century, relates as much to wines made from the blend as to the grape variety combination itself.

    Product Info
    Closure: Cork

    Bottle Size: 750 ml

    Brand: Chateau Clarke

    Country: France

    Region:Bordeaux

    Alcohol:13.5%

    What The Critics Say
    "Blackberries are the dominant fruit along with hints of crab apple and cinnamon spice. This has a more gourmet overtone than the 2011, and is a little richer overall in terms of structure and weight. Still ready to drink now, with the lovely hints of smoked oak that were found in the 2009. A good choice for opening now. Drink: Now-2030."

    Critic Name: Jane Anson. Decanter Magazine 2020

    Critic Score:90 Points
    ABOUT THIS BRAND

    Chateau Clarke

    Château Clarke bears the name of the Irish family that acquired this vast estate in 1771. After passing through several generations that kept the winemaking tradition alive for over two centuries, the property was acquired by Baron Edmond de Rothschild in 1973. A wine lover like many other members of his illustrious family, Edmond de Rothschild dreamed of owning an intimate, unassuming vineyard that he would turn into his masterpiece. With a strong passion for the art of living and the pursuit of excellence, he made Château Clarke the hallmark of his brand. The nearby Atlantic Ocean gives the terroir a freshness that is reflected in the aromatic brilliance of the wine. A terroir highly suited to cultivating the Merlot varietal, in a region more traditionally known for the production of Cabernet Sauvignon. Château Clarke thus possesses a deeply distinctive Médoc character.


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